What Should A Pregnant Woman Eat According To Ayurveda?
Pregnancy is the greatest gift from nature to women. Pregnancy and childbirth have wonderful importance for life as a woman. It is the trust...
Author: Ayurvedic India
Ayurvedic Soap: Discovering the Natural Path to Skin Care
When it comes to skincare, the quest for natural alternatives has gained significant momentum. People are increasingly seeking products that not only cleanse and...
What is the Best Breakfast in Ayurveda?
In Ayurveda, breakfast is not merely a routine meal but a sacred practice that honors the body’s needs and supports its natural rhythms. It...
Relaxation Techniques: 14 Proven Techniques for Reducing Stress
In today’s fast-paced world, stress has become a common part of our lives. The pressures of work, relationships, and daily responsibilities can take a...
Luck India: Unraveling India’s Luck Traditions and Destiny
India, a land steeped in mysticism, spirituality, and ancient traditions, has captivated the world with its enigmatic charm. From vibrant festivals and diverse cultural...
Ayurveda Treatments: Managing Health the Natural Way
In a world where modern medicine reigns supreme, many people are rediscovering the ancient wisdom of Ayurveda to achieve holistic health and well-being. Ayurveda,...
How To Make Kaunch Beej Powder? Its Uses & Side Effects
Kaunch Beej, also known as Mucuna Pruriens in English, is a popular herb in Ayurveda and traditional medicine. It is derived from a tropical...
Ayurveda Oils for Hair: The Ancient Wisdom for Hair Care
Ayurvedic oils have been used for centuries to address common hair concerns and promote overall hair health. These natural oils, derived from plants and...
Achar: Exploring the Flavors of Indian Pickles
Achar, also known as Indian pickles, is a popular condiment in Indian cuisine. They are made by preserving vegetables, fruits, or even meats in...
Indian Foods to Avoid During Pregnancy for Optimal Health
Pregnancy is a beautiful phase in a woman’s life, filled with anticipation and joy. It is important to prioritize the health and well-being of...
Benefits Of Ghee: A Diet From Ancient Tradition To Modern Superfood
Ghee, a form of clarified butter, has been a staple in traditional Indian cuisine for centuries. It is known for its rich, nutty flavor...
Top 12 High-Protein Vegetarian Foods in India
Are you a vegetarian looking for ways to incorporate more protein into your diet? Look no further! India, with its rich culinary traditions and...
Three Types Of Food: Sattvic, Rajasic, Tamasic – What Are They?
Food plays a vital role in our overall well-being, not just in terms of nutrition but also in terms of our mental and spiritual...
Kala Namak (Black Salt): Health Benefits, Uses And Side Effects
Black salt, also known as “kala namak” in South Asia, is a unique type of salt widely used in Indian and Pakistani cuisines, as...
Brown Sugar Drugs Addiction – Causes, Symptoms And Treatment
When we hear about brown sugar addiction, it is important to distinguish it from the ordinary brown sugar we use at home. This Brown...
What Is Ayurvedic Medicine And What Are Its Benefits?
Ayurveda, an ancient healing system originating from India, encompasses a comprehensive approach to medicine that emphasizes a spiritual lifestyle. It is a personalized treatment...
