Sattu: The Ayurvedic Super Food for Daily Health
In today’s fast-paced world, dietary habits, lifestyles, and environmental factors are constantly evolving. Unfortunately, many people blindly follow advertising trends and consume packaged or...
In today’s fast-paced world, dietary habits, lifestyles, and environmental factors are constantly evolving. Unfortunately, many people blindly follow advertising trends and consume packaged or...
In Ayurveda, food is considered the foundation of health and well-being. An ideal diet, or “Pathya Aahara,” is one that aligns with your unique...
After the holidays or travels, many of us experience feelings of heaviness, fatigue, and general malaise. These symptoms often stem from the accumulation of...
Yogurt, known as “Dahi” or “Curd” in India, is a traditionally fermented dairy product. It is made through pasteurization or by souring boiled milk...
Sprouts are young, germinated seeds of vegetables, legumes, or grains. They are a nutritional powerhouse, packed with vitamins, minerals, and antioxidants. Sprouts are considered...
The sattvic diet is a fundamental aspect of the yogic tradition, emphasizing the profound impact that our dietary choices have on our health, emotions,...
Ayurveda views food and spices as powerful medicinal tools, with proper digestion being crucial for optimal health. This is why Ayurveda emphasizes the importance...
Chyawanprash is a pillar of Ayurvedic medicine, revered for its holistic approach to health and well-being. This time-honored formula, comprising over 50 herbs, minerals,...
Ayurveda, an ancient Indian system of medicine, offers a holistic approach to well-being, emphasizing diet, lifestyle, and mind-body practices. At its core lies the...
The Ayurvedic diet, a most important part of ancient Indian medicine, is a holistic approach to nutrition that centers on achieving balance and harmony...
Infertility is the inability to conceive after one year of trying (or six months if you’re over 35). It’s a common issue, affecting about...
In today’s fast-paced world, our bodies accumulate toxins from various sources – processed foods, environmental pollutants, and even stress. Ayurveda, the ancient Indian system...
Panchamrit is more than just a drink, a Sanskrit word meaning “five nectars,” is a divine offering in Hinduism. This blissful concoction, combining the...
The Karkidaka Kanji is a traditional porridge with a flexible recipe, allowing for adjustments based on individual health conditions. During the Karkidaka Masam, Ayurvedic...
Ghee, also referred to as clarified butter, boasts a long and illustrious history, earning nicknames such as “liquid gold” or “sacred fat.” Its origins...
In the realm of Ayurveda, an ancient Indian system of medicine, the significance of the morning routine is revered for its profound impact on...